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Low Protein Broth & Soup Bases(Low in protein, sodium, potassium & phosphorus) Updated May 23, 2008
Ingredients Med-Diet Premium Beef Base - Clear - Maltodextrin, Corn Starch, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Sugar, Caramel Color, Monosodium Glutamate, Autolyzed Yeast Extract, Natural and Artificial Flavors, Dextrose, Partially Hydrogenated Soybean and Cottonseed Oil, Disodium Inosinate and Disodium Guanylate, Polysorbate 80, and less than 2% Silicon Dioxide to Prevent Caking. Med-Diet Premium Chicken Base - Maltodextrin, hydrolyzed corn protein, corn starch, hydrolyzed soy protein, autolyzed yeast extract, sugar, partially hydrogenated soybean and cottonseed oil, onion powder, dextrose, caramel color, turmeric, spices, natural flavors, yeast extract, salt, polysorbate 80, mustard bran, less than 2% silicon dioxide added to prevent caking. Med-Diet Premium Vegetable Soup Base - Corn Syrup Solids, Maltodextrin, Tomato Powder, Salt, Xanthan Gum, Autolyzed Yeast Extract, Onion Powder, Dextrose, Carrots, Celery Powder, Cultured Whey, Garlic Powder, Natural Flavors, Dehydrated Parsley.
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