Holiday Schedule

Please note we will not be shipping on the following dates:

Nov. 27 & 28

Dec. 25 & 26

Jan. 1 & 2

Have a Happy & Safe Holiday Season!

Low Sodium & Fat

 Nutrition & Ingredient Information

Sauces and Gravies

Ingredients

Med-Diet Brown Gravy Mix: Wheat flour, modified food starch, whey, partially hydrogenated soybean and cottonseed oil, hydrolyzed corn gluten, soy protein and wheat gluten, autolyzed yeast extract, caramel color, sugar, onion powder, lactic acid, monosodium glutamate, dextrose, natural and artificial flavor, spice, disodium inosinate and disodium guanylate, succinic acid, polysorbate 80, less than 2% silicon dioxide added to prevent caking.

Med-Diet Chicken Gravy Mix: Wheat flour, modified food starch, shortening powder (partially hydrogenated soybean oil, corn syrup solids, sodium caseinate, dipotassium phosphate), yeast extract, chicken fat, maltodextrin, hydrolyzed corn gluten, salt, sugar, onion and garlic powder, caramel color, natural and artificial flavors, spices, dextrose, citric acid, disodium inosinate, disodium guanylate, turmeric, dehydrated chicken meat, polysorbate 80.

Med-Diet Mushroom Gravy Mix: Wheat flour, modified food starch, whey, partially hydrogenated soybean and cottonseed oil, corn syrup solids, autolyzed yeast extract, hydrolyzed corn gluten, soy protein and wheat gluten, caramel color, artificial flavor (hydrolyzed corn gluten, maltodextrin, monosodium glutamate, disodium inosinate, partially hydrogenated palm oil, flavor), freeze dried mushrooms, onion powder, sugar, lactic acid, monosodium glutamate, dextrose, spice, disodium inosinate and disodium guanylate, natural flavor, polysorbate 80, less than 2% silicon dioxide added to prevent caking.

Med-Diet Bar-B-Q Sauce Mix: Sugar, vegetable powders (tomatoes, onion, celery, garlic, beet), maltodextrin, tapioca dextrin, spices, xanthan and cellulose gums, monosodium glutamate, citric acid, natural smoke flavor, flavor (from partially hydrogenated cottonseed and soybean oil), caramel color, hydrolyzed soy protein, dextrose, modified food starch, natural and artificial flavors, torula yeast, salt, less than 2% silicon dioxide added to prevent caking.

Med-Diet Low Protein Cheddar Cheese Sauce: Whey, modified food starch, maltodextrin, blend of cheddar, blue and parmesan cheeses (milk, salt, cheese cultures, enzymes), partially hydrogenated soybean oil, salt, monosodium glutamate, reduced lactose whey, natural flavor, disodium phosphate, xanthan gum, nonfat dry milk, lactic acid, citric acid, yellow 5 and yellow 6, caramel color, dipotassium phosphate, less than 2% silicon dioxide added to prevent caking.

Med-Diet Spaghetti Sauce: Modified food starch, sugar, maltodextrin, dehydrated garlic and onion, paprika and other spices, dehydrated cheese (parmesan cheese [cultured part skim milk, salt and enzymes] disodium phosphate, and salt), salt, citric acid, dextrose, monosodium glutamate, hydrolyzed vegetable protein, natural flavor (parmesan cheese, natural flavors, disodium phosphate), beet powder, xanthan gum and caramel color. (this is not a complete mix, unsalted tomato paste needs to be added).

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